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School is back in session for most of us which means after school activities are back in swing. The kids crazy, busy schedules also means you gotta feed those hungry mouths quickly! These Three Cheese Pizza Croissants made with Kraft Cheese are a simple meal solution and always a big fav of my kiddos.
Three Cheese Pizza Croissants
If you put cheese on it, my kids will eat it. Heck, put cheese on it, I’ll eat it. Typically, frozen pizza’s are thought of as a quick and easy meal solution but that idea might get boring so bringing that beloved pizza flavor back in a new way is appetizing.
To make these Three Cheese Pizza Croissants, you will need refrigerator croissant rolls, pizza sauce, Kraft Natural Three Cheese Shreds and it you want to really cheese it up bit, Kraft Natural Monterrey Jack Chunk Cheese.
I picked up my Kraft Natural Cheese flavors from Walmart . Click to receive Kraft Cheese Digital Coupons valid at Walmart until 9/14.
How do you make this Simple Meal Solution? Easy, just pop open the package of dough, roll it out, spoon pizza sauce in the center then sprinkle shredded cheese. You could also add pepperoni, peppers, mushrooms etc inside but my kids like plain cheese only. That’s it, plain please.
After you are finished with filling the croissants fold them up like a diaper. I know, diaper? Really? Yes, it’s the best way to describe it. Bring the bottom corner of the dough up, pull the sides in then wrap the bottom corner around the back. . Basically, you just wanna to keep all that cheesy filling goodness inside the croissant while you bake it at 375 degrees for about 10 minutes.
Three Cheese Pizza Croissants are always a go to in my house for a Simple Meal Solution idea specially when life kicks into full swing this Fall. Also, what I love about them the most is the kids could even make them themselves.
- Refrigerator Croissant Rolls
- Pizza Sauce
- Kraft Three Cheese Natural Shreds
- Unroll and spread out croissant rolls
- Spread pizza sauce on to croissant
- Sprinkle with Shredded Cheese
- Roll up croissants
- Bake 375
Click on images to view other easy recipe ideas:
Stephanie says
September 3, 2015 at 10:08 pmMy kids are all about the plain cheese pizza too! I love making “biscuit” pizza, but using the croissants seems like a fun way to change things up. I never thought to try the Kraft Monterrey Jack Chunk Cheese in an easy pizza… sounds delicious! #client
Holly Gagnon says
September 3, 2015 at 11:17 pmIt’s all yummy! Thanks- Holly 🙂