Welcome to Fantabulous Cricut Challenge # 105. This week we want to see your Egg-ceptional Egg projects.
Oh-I just love Easter candy and my favorite candy is Cadbury Mini-Eggs. These little chocolate delights just happen to be in the shape of an egg so I decided to make a project using them-Yum!.
Love them, love them, love them....Thank You Easter Bunny!
Here's how I made it:
I cut the egg from Doodlecharms at 4.76 inches. I decorated the lid with a 2 inch, swirl embossed scallop cut from Alphalicious and added some paper flowers and brad from Studio G.
Everything looks better wrapped in twine from the Twinery and stamped with a sentiment from K.Andrews Designs Food for Thought Stamps.
As for the the Cadbury Mini Eggs, there already gone-Gulp! Workin on a second bag though-Bleek! Glad they only come around once a year.
Thanks for looking and we look forward to you linking up with FCCB- Egg challenge.
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